The Chickening will be here soon...

Recipe of the picosecond:

• 2 cups granulated Sugar
• approx 1 tablespoon corn syrup
• 2 tablespoons warm water
• 3/4 cup roasted dry peanuts (salted or unsalted)
• Green food coloring

1. Spread peanuts on a non-stick surface (heavily greased surface, parchment paper, silicone mat, or similar). Or alternately, a surface you don't mind eating
2. Combine the granulated sugar, corn syrup, water, and food coloring in a sufficiently sized pot, and stir together. Put on the stove with medium to medium-high heat
3. The mixture will bubble as heated, it is not necessary to stir. After a while (5-10 minutes) the bubbles will slow down
4. At this point you should pay attention to the mixture closely, once you detect the color shifting towards yellow-green to brown-green, and/or you can distinctly smell burning sugar, remove the pot from the stove and pour the mixture as evenly as possible onto the peanuts.
5. Optionally, at this point, you may want to take another non-stick surface and use it to press down from the top, to produce a peanut brittle of more uniform thickness.
6. After it cools, the peanut brittle may be broken up into little bits and enjoyed, as might be expected.